Crustless Turkey Pot Pie Topped with Stuffing

I hope all of you had a wonderful Thanksgiving. 

I had a great time with my family and friends! 

I wish I could have stayed another few weeks! 

Always so much to do and not enough time to fit it all in!

Anyway....

My mom made this great crustless version of a chicken pot pie... turkey style

It actually would be a great dish to serve on Thanksgiving if you didn't have a turkey

It's got all the fixings.... turkey, stuffing... and so on.

But we made it after Thanksgiving with all our leftover turkey. 

We had a lot of leftovers

My mom made a LOT of food

As always

So, she got creative and made this dish.

We ate it with a side of leftover mashed potatoes

And my leftover pumpkin cheesecake

Basically an awesome leftover meal. 

If you want to try it out, check it out below:

Ingredients:
2 C Turkey/chicken, cooked & diced
2 Potatoes, diced
2 Carrots, diced
1/2 C Onion, finely diced
1 Can corn, drained  (or peas, green beans etc.)
2 Cans cream of chicken soup
1/2 C Chicken broth
2 Boxes stove top stuffing (whole wheat turkey)  Any kind would do
1/4 tsp Chicken seasoning
1/8 tsp Pepper

Directions:
Preheat oven to 350 degrees
Boil the potatoes and carrots until they are half done
Drain and set aside
Sautee Onions (or boil them with the other veggies if you don't want to sautee them)
Add veggies to a bowl and add all other ingredients except stove top.
Mix well and place in a greased 9x13 dish
Prepare stovetop according to package directions and add to top of chicken mix
Bake for 45 min or until heated through


Here is a photo taken after we all dove in... I totally forgot to take a pic until after we ate!

***Review:

Hubs and I loved this.  3 of the kiddos ate it and 2 hated it.... I know, shocking!  All the other adults loved it too.  It was a great way to eat up all the leftover turkey!

**Tips:

You can add any veggies you want to this dish... it's up to you.  Don't leave out the potatoes, but pretty much anything you want to add will work.  You could probably even throw all the ingredients in the crockpot (adding the stuffing the last 1/2 hour or so) and it would be great! You might add a little more broth and cook for about 3-4 hours on low.